–STYLED BUFFET & HYBRID SERVICE–

DESIGNED TO BE HOSTED BEAUTIFULLY.

Our hosted buffet service includes on-site setup and attentive staffing during a defined event window — ideal for corporate events, rehearsal dinners, nonprofit gatherings, and private celebrations.

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Hosted Buffet Service Includes

✓ Professional on-site setup and buffet presentation

✓ Attentive service staff to maintain flow and guest comfort

✓ Quality buffet serviceware and coordinated layout

✓ Defined service window coverage

✓ Breakdown and equipment removal

Optional Service Enhancements

✓ Signature wooden or bone china tableware collections

✓ Polished silver flatware and upgraded glassware

✓ Additional staffing or extended service window

✓ Table service for seated guest experience

✓ Elevated display elements or specialty presentation stations

Hosted buffet service experiences begin at $2950 for approximately 50 guests.
Final pricing reflects menu selections, guest count, and selected service enhancements

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Menu Inspiration

Themes for Your Celebration
Customized Menus Available

  • • Choice of Main Entree
    • Creamy Caesar Salad
    • Lemon Pepper Chips
    • Vegetable & Starch Sides
    • Assorted Sauces

    Proteins
    Herby Grilled Chicken, Jerk Chicken, Herb-Roasted Pork Loin, Pesto Baked Cod, Rosemary Garlic Polish Sausage, Peppercorn Brisket, Pineapple Pulled Pork.

    Vegetarian Main Options
    Chimichurri Mushrooms, Herby Crumbled Tofu, BBQ Chickpeas

    Starch Sides
    Rosemary Smashed Red Potatoes, Wild Rice Medley, Smoky Quinoa

    Vegetable Sides
    Hillbilly Street Corn™, Creamed Spinach, Glazed Honey Carrots, Grilled Zucchini, Butternut Squash, Roasted Brussels Sprouts

    Sauces:
    Hillbilly Chimichurri™, Caroline BBQ (Tangy), Memphis BBQ (Sweet), Italian Herb Ranch

  • We can help you create a custom
    package your guests will enjoy with a custom online order form.

    Hot Appetizers
    Stuffed Mushrooms (V) , Mini Crab Cakes, Bacon-wrapped Sausage Bites (GF), Twice-baked Potato Bites, Jerk Chicken Bites, Creamy Dill Salmon Crostini, Brisket on a Triscuit, Pigs in a Blanket, Sweet & Sour Mini Meatballs, Brisket on a Stick with Pimento Dip (GF), Artichoke Dip with Bread Squares

    Cold Appetizers
    Charcuterie Meat Skewers (GF), Veggie Tray & Dip (V, VG, GF), Classic Jumbo Shrimp Cocktail, Caprese Skewers (V), Handcut Lemon Pepper Chips, Fancy Deviled Eggs (V, GF), Seasonal Fruit Salad, Creamy Caesar Salad, Watermelon Feta Basil Salad, Crunchy Brussels & Kale Salad

  • • Quiona or Wild Rice
    • Protein or Vegetarian Main
    • Roasted Veggies & Garnishes
    • Sauces
    • Salad
    • Lemon Pepper Chips

    Choose a Theme For Your Bowl Ingredients
    Southwest BBQ, Greek Isles, Asian Fusion, Italian

    Protein Options
    Herby Grilled Chicken, Jerk Chicken, Herb-roasted Pork Loin, Pesto Baked Cod, Rosemary Garlic Polish Sausage, Peppercorn Brisket, Pineapple Pulled Pork

    Veggie Options
    Roasted Seasonal Veggies, Chimichurri Mushrooms, Herby Crumbled Tofu, BBQ Chickpeas

    Sauces
    Hillbilly Chimichurri™, Asian Peanut Sauce, Caroline BBQ (Tangy), Memphis BBQ (Sweet), Italian Herb Ranch

  • Build Your Own Tacos Bar
    • Protein or Vegetarian Fillings
    • Locally Made Tortillas
    • Side Dishes
    • Chips, Salsas, Sauces, Cheeses

    Taco Fillings
    Beef Birria, Pineapple Pulled Pork, Cilantro Lime Cod, Jerk Chicken, Chimichurri Mushrooms, Herby Crumbled Tofu, BBQ Chickpeas

    Chef-Crafted Sauces & Toppings
    Hillbilly Chimichurri™, Palisade Peach Pico, Hillbilly Street Corn™, Candied Jalapenos

    Sides
    Forbidden Rice, Smoky Pinto Beans, Chipotle Slaw

  • Build Your Own Bowl
    • Pasta + Sauce
    • Optional Protein
    • Creamy Caesar Salad
    • Vegetable Sides

    Pasta & Sauce Options
    Bowtie Pasta with Lemon-herb Sauce, Creamy Tomato & Penne, Smoky Tomato & Rigatoni, Pesto & Linguine

    Proteins
    Herby Grilled Chicken, Jerk Chicken, Herb-Roasted Pork Loin, Pesto Baked Cod, Rosemary Garlic Polish Sausage, Peppercorn Brisket, Pineapple Pulled Pork.

    Vegetarian Options
    Chimichurri Mushrooms, Herby Crumbled Tofu, BBQ Chickpeas

    Vegetable Sides
    Creamed Spinach, Glazed Honey Carrots, Grilled Zucchini, Butternut Squash, Roasted Brussels Sprouts

  • Let us know what sounds good when you fill out your inquiry form below.

  • Sampler Tray
    Lemon Pistachio Bars, Cheesecake Bites, Brownie Bites

    Pumpkin Pie Mousse
    Chocolate Mousse

Ready To Book Your Event?

If you’ve made it this far, you’ve got good taste. If everything feels aligned, the next step is simply to let us know you’re ready to move forward.

Once we connect, your date is held for 72 hours while you review next steps. If the process pauses, the date may reopen to others as we manage our calendar.

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Have a quick question before confirming?
bookings@hillbillycatering.com

text: 970.773.8897

Frequently Asked Questions

  • Styled service focuses on elevated presentation and thoughtful setup. It creates a polished guest experience and can be provided with or without on-site staff.

  • Staffing is optional. Some events benefit from light or full service support, while others do not. We’ll recommend staffing only when it meaningfully supports your event.

  • All events begin with an availability check. Once availability is confirmed, we’ll gather event details and recommend the appropriate service approach.

  • Styled service includes food preparation, delivery, and intentional presentation. Staffing, rentals, and additional support are discussed as needed.

  • Styled service is available for events starting at 25 guests. This service works best for events up to 250 guests, though we’re flexible depending on scope and needs.

  • Menus and pricing are finalized after availability is confirmed and event details are reviewed.

  • Yes. Full service can be added when it supports your event goals, including additional staffing to manage flow and guest experience.

  • Yes. Rental options such as plates, silverware, and water goblets are available. Rentals are optional and discussed during planning.

  • We offer planning support related to catering flow, timing, and setup. Expanded overview support can be discussed if additional coordination is needed.