Tell Us More About Your Event

Share a few details and we will follow up if it’s a good fit. 

Let’s Get Started

Share some info about your event and Chef Steff will follow up, ASAP.
We will respond with a custom estimate, according to your taste and plan for the day.

Frequently Asked Questions

  • Styled service focuses on elevated presentation and thoughtful setup. It creates a polished guest experience and can be provided with or without on-site staff.

  • Staffing is optional. Some events benefit from light or full service support, while others do not. We’ll recommend staffing only when it meaningfully supports your event.

  • All events begin with an availability check. Once availability is confirmed, we’ll gather event details and recommend the appropriate service approach.

  • Styled service includes food preparation, delivery, and intentional presentation. Staffing, rentals, and additional support are discussed as needed.

  • Styled service is available for events starting at 25 guests. This service works best for events up to 250 guests, though we’re flexible depending on scope and needs.

  • Menus and pricing are finalized after availability is confirmed and event details are reviewed.

  • Yes. Full service can be added when it supports your event goals, including additional staffing to manage flow and guest experience.

  • Yes. Rental options such as plates, silverware, and water goblets are available. Rentals are optional and discussed during planning.

  • We offer planning support related to catering flow, timing, and setup. Expanded overview support can be discussed if additional coordination is needed.